Free shipping on orders over $100 from The Ranch Store


'Tis the Season!

image1

Prime Beef in Season

We will take prime season beef orders until November 15th on whole and half beef purchases

Sale Price

$4.25/lb hanging weight including processing, bones and offal--liver, heart, tongue, kidneys

Deposit

$100 non refundable deposit required to place order

Pickup

After we've let you know your beef is ready, you can pickup directly from the U of A Food Products and Safety Laboratory 4181 N Campbell Ave, Tucson, AZ 85719 with one week's grace period for pickup anytime from 7:00-11:30 am and 1:00-3:30 pm Monday-Friday

Custom Cut Beefs

Download the beef custom cut sheet to see your custom cut options

Nothing says preparing for the moment like prime rib for Christmas, tenderloin for New Years, ground beef for a warm bowl of chili on cold Winter evenings, and smoked brisket to bring the whole family together! Let us help you prepare for steak nights, taco Tuesdays, and every other family recipe that fills the table and opens the door for moments and memories that will last long after the Holidays are past. 

ME Cattle Custom Cut Sheet (pdf)

Download

Ready to Experience the Range Raised Difference?

Committed to serving you a better beef for a better way of living

  • RANGE RAISED
  • USDA INSPECTED PROCESSING
  • LOCALLY GROWN AND RAISED
  • ANGUS BEEF
  • ORGANIC BY NATURE

Subscribe

Get all the latest info on events, sales and new products when you sign up for our newsletter!